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Meetings & Celebrations

Catering Menus

Create your own lunch buffet
Your choice of Entree, Starch, Vegetable, and Salad. Includes Rolls, Iced Tea, Coffee
Minimum of 12 persons

Buffet Price:  $19.95 per person

Entree | Salad | Vegetable | Starch | Dessert

Choose an Entrée
Add second entrée for $3 per person

Chicken (Rotisserie or Fried)
Wood Smoked BBQ Pork
Vegetable Lasagna
Five Peppercorn Pork Loin
Baked Tilapia with Lemon & Tarragon
Traditional Roast Beef
Italian Lasagna with Meat Sauce
Grilled Chicken Alfredo with Penne & Broccoli

Choose One (1) Salad

Mixed Fruit
Crunchy Sweet Slaw
Red Potato with Dill
Macaroni Salad
Mediterranean Tortellini

Choose (1) Vegetable

Green Beans
Steamed Broccoli Florets
Seasonal Vegetable Medley
Green Peas w/Toasted Almonds
Glazed Carrots w/Orange & Tarragon
Collard Greens
Squash Casserole

Choose One (1) Starch

Baked Macaroni & Cheese
Garlic Mashed Potatoes
Herb Roasted Potato Wedges
Baked Sweet Corn Casserole
Yellow Rice with Chives
Savannah Red Rice
Herbed Wild Rice Pilaf

Add a Dessert
Pricing is per person

Banana Pudding
Chocolate Oreo Delight
Cobbler (Peach, Apple, Mixed Berry)

Strawberry Shortcake
Carrot Layer Cake
Apple Dumplings w/ Cinnamon Sauce

Crème Brulee Cheesecake
Triple Chocolate Cake
Bourbon Pecan Pie

General Information

Service Charge

All Food and Beverage prices are subject to a 7% Sales Tax
and a taxable, 19% Banquet Charge.
In arranging private food and beverage functions, the final attendance must be received no later that three (3) days prior to your function. If we have not received a guarantee three (3) business days prior to your function, you will be billed at the contracted number listed in your contracted agreement or the actual number of guests served, whichever is greater. If attendance exceeds guarantee, the same menu cannot be guaranteed. In the event of overage in the guarantee,all remaining food and beverage is the sole property of the Inn.
Billing and Credit
Payment of the contracted charges are payable upon completion of event unless proper credit has been established with our Accounting Department at least 30 days prior to the event.
Food and Beverage
The Inn provides catering and all F&B services. 
No alcoholic beverages may be brought into the Inn from outside sources.

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