Your choice of Entree, Salad, Starch, Vegetable, and Starch. Includes Rolls, Iced Tea, CoffeeMinimum of 12 persons
Buffet Price: $27.95 per person
Entree | Salad | Vegetable | Starch | Dessert
Add second entrée for $4.50 per person
Roast Chicken Roulade Di Florenza w/ Spinach, Roasted Peppers and Pine Nuts
Grilled Chicken Pulaski topped with Shrimp, Asparagus Sauté, Lemon Crème
Grilled Chicken Penne w/ Asparagus, Sun-dried Tomatoes and Pine Nuts
Shrimp New Orleans w/Cajun Alfredo Sauce & Fettuccine
Grilled Chicken Breast w/Forest Mushroom Sauce
Grilled London Broil w/ Forest Mushroom Sauce
Grilled Sirloin w/ Sautéed Peppers & Onions
Stuffed Chicken Breast Cordon Bleu
Salmon Filet w/ Lemon & Dill Crème
Sautéed Jumbo Shrimp Piccata
Tossed
Caesar
Mixed Fruit
Crunchy Sweet Slaw
Red Potato with Dill
Macaroni Salad
Mediterranean Cheese Tortellini
Green Beans
Steamed Broccoli Florets
Seasonal Vegetable Medley
Green Peas w/Toasted Almonds
Glazed Carrots w/Orange & Tarragon
Collard Greens
Squash Casserole
Baked Macaroni & Cheese
Garlic Mashed Potatoes
Herb Roasted Potato Wedges
Baked Sweet Corn Casserole
Yellow Rice with Chives
Savannah Red Rice
Herbed Wild Rice Pilaf
Pricing is per person
$3.25
Banana Pudding
Chocolate Oreo Delight
Cobbler (Peach, Apple, Mixed Berry)
$4.25
Strawberry Shortcake
Carrot Layer Cake
Apple Dumplings w/ Cinnamon Sauce
$5.50
Crème Brulee Cheesecake
Triple Chocolate Cake
Bourbon Pecan Pie
Tiramisu
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