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Catering Menus

Create your own dinner buffet
Your choice of Entree, Salad, Starch, Vegetable, and Starch. Includes Rolls, Iced Tea, Coffee
Minimum of 12 persons

Buffet Price:  $27.95 per person

Entree | Salad | Vegetable | Starch | Dessert

Choose an Entrée
Add second entrée for $4.50 per person

Roast Chicken Roulade Di Florenza w/ Spinach, Roasted Peppers and Pine Nuts
Grilled Chicken Pulaski topped with Shrimp, Asparagus Sauté, Lemon Crème
Grilled Chicken Penne w/ Asparagus, Sun-dried Tomatoes and Pine Nuts
Shrimp New Orleans w/Cajun Alfredo Sauce & Fettuccine
Grilled Chicken Breast w/Forest Mushroom Sauce
Grilled London Broil w/ Forest Mushroom Sauce
Grilled Sirloin w/ Sautéed Peppers & Onions
Stuffed Chicken Breast Cordon Bleu
Salmon Filet w/ Lemon & Dill Crème
Sautéed Jumbo Shrimp Piccata

Choose One (1) Salad

Mixed Fruit
Crunchy Sweet Slaw
Red Potato with Dill
Macaroni Salad
Mediterranean Cheese Tortellini

Choose (1) Vegetable

Green Beans
Steamed Broccoli Florets
Seasonal Vegetable Medley
Green Peas w/Toasted Almonds
Glazed Carrots w/Orange & Tarragon
Collard Greens
Squash Casserole

Choose One (1) Starch

Baked Macaroni & Cheese
Garlic Mashed Potatoes
Herb Roasted Potato Wedges
Baked Sweet Corn Casserole
Yellow Rice with Chives
Savannah Red Rice
Herbed Wild Rice Pilaf

Add a Dessert
Pricing is per person

Banana Pudding
Chocolate Oreo Delight
Cobbler (Peach, Apple, Mixed Berry)

Strawberry Shortcake
Carrot Layer Cake
Apple Dumplings w/ Cinnamon Sauce

Crème Brulee Cheesecake
Triple Chocolate Cake
Bourbon Pecan Pie

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